Service and staff
Choose how guests order and pay
Four ways of service, from table ordering to counter numbers.
Order at the table
Guests scan the table's code, order, and pay now or at the end. Every order goes to the table's open bill.
Pay first, then pick a table
Popular in cafés: guests order and pay at the door or the counter, then choose where they sit. The staff bring the order.
Guests pick their table
One code at the entrance: guests choose their table on the phone, order, and pay when they are ready.
Counter with order numbers
Guests order, get a number, and see it on the TV when it is ready.
You can combine them: switch each mode on or off in the ordering settings.